Cookbooking
Cookbooks from Little Brown and Company
Golden:
Sweet & Savory Baked Delights from the Ovens of London’s Honey & Co.
By
Itamar Srulovich
and
Sarit Packer
Baking
Regional
Middle East
Honey & Co.:
The Cookbook
By
Itamar Srulovich
and
Sarit Packer
Restaurant
Great Britain
Middle East
Kitchen Creativity:
Unlocking Culinary Genius-with Wisdom, Inspiration, and Ideas from the World’s Most Creative Chefs
By
Karen Page
Home Cooking
Repertoire:
All the Recipes You Need
By
Jessica Battilana
U.S. West
United States
Regional
The Vegetarian Flavor Bible:
The Essential Guide to Culinary Creativity with Vegetables, Fruits, Grains, Legumes, Nuts, Seeds, and More, Based on the Wisdom of Leading American Chefs
By
Karen Page
Vegetarian
Regional
United States
Top Publishers
Ten Speed Press
(44 Books)
Clarkson Potter
(28 Books)
ABRAMS
(12 Books)
Alfred A. Knopf
(10 Books)
Kyle Books
(10 Books)
Mitchell Beazley
(10 Books)
W.W. Norton & Company
(10 Books)
Artisan
(9 Books)
Chronicle Books
(9 Books)
All Publishers
