Cookbooking
Cookbooks from Flatiron Books
Between Harlem and Heaven:
Afro-Asian-American Cooking for Big Nights, Weeknights, and Every Day
By
Alexander Smalls
,
JJ Johnson
, and
Veronica Chambers
African American
United States
New York
Bottom of the Pot:
Persian Recipes and Stories
By
Naz Deravian
Iran
Persian
Regional
East:
120 Vegan and Vegetarian Recipes from Bangalore to Beijing
By
Meera Sodha
Vegan
Vegetarian
Made in India:
Recipes from an Indian Family Kitchen
By
Meera Sodha
India
Regional
Simply Nigella:
Feel Good Food
By
Nigella Lawson
Home Cooking
Top Publishers
Ten Speed Press
(44 Books)
Clarkson Potter
(28 Books)
ABRAMS
(12 Books)
Alfred A. Knopf
(10 Books)
Kyle Books
(10 Books)
Mitchell Beazley
(10 Books)
W.W. Norton & Company
(10 Books)
Artisan
(9 Books)
Chronicle Books
(9 Books)
All Publishers
