Cookbooking
Cookbooks in the
Thailand
Category
Buddha’s Table:
Thai Feasting Vegetarian Style
By
Chat Mingkwan
Thailand
Regional
Vegetarian
Hawker Fare:
Stories & Recipes from a Refugee Chef’s Isan Thai & Lao Roots
By
James Syhabout
and
John Birdsall
Thailand
Laos
Regional
Restaurant
U.S. West
United States
Night + Market:
Delicious Thai Food to Facilitate Drinking and Fun-Having Amongst Friends
By
Kris Yenbamroong
and
Garrett Snyder
Thailand
Restaurant
California
United States
Rosa’s Thai Cafe:
The Cookbook
By
Saiphin Moore
Thailand
Southeast Asia
Regional
Restaurant
