Dinner in an Instant: 75 Modern Recipes for Your Pressure Cooker, Multicooker, and Instant Pot® : A Cookbook

Yogurt, Cheese + Eggs

• Plain Yogurt
• Soy Milk Yogurt
• Fresh Coconut Yogurt
• Homemade Ricotta
• Eggs Cooked Hard or Soft
• Shakshuka with Herbed Yogurt Sauce
• Steel-Cut Oats with Maple Syrup + Currants
• Eggs with Spinach, Smoked Salmon + Pickled Shallots
• Leek + Artichoke Frittata

Meats

• Garlicky Cuban Pork
• Spicy Tamarind Baby Back Ribs
• Classic Beef + Bean Chili
• Korean Chile-Braised Brisket + Kimchi Coleslaw
• Port-Braised Short Ribs with Star Anise
• Japanese Beef Curry
• Wine-Braised Oxtails with Fennel
• Osso Buco
• Classic Boeuf Bourguignon
• Lamb Tagine with Apricots + Onion
• Braised Roman-Style Lamb with Herbs + Peas
• Braised Pork with Garlic, Fennel + Olives
• Smoky Barbecue Chicken
• Chicken + Dumplings
• Coq au Vin Rosé
• Coconut Curry Chicken
• Middle Eastern Spiced Chicken + Rice with Eggplant
• Duck Confit

Seafood

• Shrimp Scampi with White Wine + Fennel
• Mussels with Garlic + Lager
• Indian Butter Shrimp
• Thai Coconut Clams
• Vietnamese Caramel Salmon
• Tuna Confit with Rosemary + Garlic
• Spanish Garlicky Squid + Chorizo

Grains + Pasta

• Guidelines for Brown + White Rice
• Garlic Rice
• Creamy Macaroni + Cheese
• Wild Mushroom, Pancetta + Pea Risotto
• Saffron Risotto
• Wild Rice Salad with Clementines + Pine Nuts
• Classic Polenta
• Green Persian Rice with Tahdig
• Farro Pilaf with Spiced Cauliflower, Pine Nuts + Raisins

Beans

• Moroccan Chickpeas + Kale
• Indian Chickpeas with Tomatoes + Onions Chana Masala
• Smoky Lentils + Sausage
• Hummus
• Yellow Split Pea Dhal with Cumin + Ginger
• Black Beans with Green Chiles + Cumin
• Garlicky Beans with Broccoli Rabe

Soups

• Bone Broth or Chicken Broth
• Vietnamese Chicken + Rice Soup
• Chicken Soup with Dill
• Split Pea Soup with Ham Hocks
• Butternut Squash Soup with Coriander + Lemon
• Red Lentil Soup with Mint Oil
• Red Curry Vegetable Noodle Soup
• French Onion Soup
• Beef Barley Vegetable Soup

Vegetables

• Beets with Dill, Lime + Yogurt
• Tangerine Carrots with Ricotta, Chives + Walnuts
• Artichokes with Garlic Mayonnaise
• Mashed Potatoes with Sour Cream + Chives
• Green Beans, Italian Grandma-Style
• Butter-Braised Yukon Gold Potatoes
• Maple Chile-Glazed Sweet Potatoes
• Butternut Squash with Tahini, Pomegranate + Mint

Desserts

• Butterscotch White Chocolate Pudding
• Bittersweet Chocolate Pudding
• Bread Pudding with Dried Cherries + Kirsch Crème Anglaise
• Rice Pudding with Cardamom + Rose Water
• Fresh Mint Crème Brûlée
• Classic Vanilla Bean Cheesecake
• Coconut Cheesecake
• Dulce de Leche
• Steamed Lemon Pudding